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APERITIVI
Bufala DOP from Campania
Fresh and creamy buffalo mozzarella (125g), from the Campania region, renowned for its delicate flavor and melt-in-the-mouth texture
€3.5
Burrata DOP from Puglia and its green oil
Creamy cheese from Andria in Puglia (125g) accompanied by an aromatic green oil
€7
Olive Oil Misto
Assortment of Cerignola olives (large and fleshy), Taggiasche (small and tasty) and Gaeta (sweet and slightly vinegary)
€5
Carciofi marinati
Small marinated artichokes.
€7
ANTIPASTI
Arancino Cacio & Pepe
Crispy rice balls flavored with pecorino, black pepper, and Parmesan cheese, served by the piece
€10
Burrata (200g)
Burrata and semi-dried tomatoes, olive oil and basil
€14
Bufala & Parma
Mozzarella di bufala DOP from Naples, 24-month aged Parma ham.
€13
PRIMI
Tagliatelle al Ragù di Manzo and Burro di Salvia
Fresh tagliatelle served with a slow-cooked beef ragu, sage-infused butter, and Parmesan fondue
€17
Paccheri al Pistacchio di Bronte
Paccheri topped with a cream of Bronte pistachios renowned for their unique flavor, candied tomatoes, and lemon zest.
Stracciatella +3 supplement
€18
Tagliatelle with Tartufo
Fresh tagliatelle served with a creamy sauce flavored with seasonal black truffles.
€23
Gnocchi alla Sorrentina
Potato gnocchi, tomato sauce, melted mozzarella and basil.
€17
Cacio & Nduja
Tortiglioni with pecorino cheese and roasted pepper, spicy Calabrian Nduja, tarragon
€17
Winter Lasagna
Butternut squash, mushrooms & gorgonzola.
€17
PIZZE
Margherita Verace with Buffalo
San Marzano tomato sauce, melted bufala mozzarella, fresh basil, drizzle of extra virgin olive oil
€14
Regina
San Marzano tomato sauce, fior di latte mozzarella, cooked ham, and fresh mushrooms
€16
Devil
San Marzano tomato sauce, fior di latte, spianata piccante, tarragon.
Nduja supplement +2€
€17
4 Cheeses
Fior di latte mozzarella, creamy gorgonzola, ricotta, and 24-month aged parmesan
Seasonal marmalade supplement for a sweet touch +€2
€17.50
Baciata Calzone
Calzone with creamy ricotta, San Marzano tomato sauce, fior di latte mozzarella, and ham, served with arugula and cherry tomato salad
€19
Leila
San Marzano tomato sauce, 24-month aged Parma ham, aromatic arugula pesto and buffalo mozzarella
€18
Tricolor
San Marzano tomato sauce, stracciatella, basil pesto, taggiasche olives, basil
€16
Truffle
Truffle ricotta, fior di latte mozzarella, mushrooms and chives.
€21
Pistachio Focaccia
Focaccia topped with Bronte pistachios, creamy Pugliese burrata, pistachio pesto, and Bologna DOP mortadella.
€18
Diavola 2.0
Tomato sauce, taggiasche olives, Calabrian 'nduja and gorgonzola.
€20
Parma Bianca
Ricotta base, fior di latte, mushrooms and chives. Topped with 24-month aged Parma ham.
€19
Capricciosa
San Marzano tomato sauce, fior di latte, white ham, mushrooms, artichokes and taggiasche olives.
€17.5
Extras
Buffalo
€2
Egg
€1.5
Stracciatella (burrata)
€3
Parmesan
€3
Anchovy
€2
Capers
€2.5
Olives
€2
Parma ham
€3
White ham
€2.5
Mortadella
€2.5
Spianata
€2.5
Nduja
€2
DOLCI
Classic Tiramisu
Coffee-soaked biscuits, smooth mascarpone cream, dusted with cocoa
€8
Panna cotta
Light almond cream, served with a fresh strawberry and lime coulis.
€7.5
Pistachio Semifreddo
Half-ice cream made with pistachios, offering a light texture.
€9
Affogato al caffè
Artisanal fior di latte ice cream drowned in hot espresso, quite simply.
€6
Caprese Cake
Chocolate and almond cake from the island of Capri, served with homemade ice cream
€7
Dolcetti di Pizza
Pizza dough and nocciolata bites
€9
THE SPRITZ
Classic
Aperol / Campari, prosecco, sparkling water
€10
Cynar
Artichoke liqueur, prosecco, sparkling water
€10
Caffè
Coffee liqueur, prosecco, sparkling water
€10
Fragola
Strawberry liqueur, prosecco, sparkling water
€10
Albicocca
Apricot liqueur, prosecco, sparkling water
€10
Hugo
Elderflower liqueur, prosecco, sparkling water
€10
Limoncello
Lemon liqueur, prosecco, sparkling water
€10
Melone Verde
Honeydew melon liqueur, prosecco, sparkling water
€10
Mirtillo
Blueberry liqueur, prosecco, sparkling water
€10
Violetta
Violet liqueur, prosecco, sparkling water
€10
COCKTAILS
Bellini
Peach juice, prosecco
€9
Negroni
Gin, vermouth, Campari
€9
Martini
Red/White
€9
Prosecco
Glass 14cl
€7
75cl bottle
€33
Vini Rosati
Portantica Rosato Magnum
Glass
€7
Bottle
€17
Azienda Luigi Righetti – Veneto
SPARKLING AND SWEET TREATS
Moscato d’Asti
€38
Prosecco “Deseo”
Glass
€7
Bottle
€33
Lambrusco “Vecchio Moro”
€32
Zibibbo Dolce Curatolo
€45
BIANCHI
Portantica Bianco Magnum
Glass
€6
Bottle
€18
Angimbe (Insolia-Chardonnay)
Glass
€9
Bottle
€38
Ischia Bianco
Glass
€9
Bottle
€36
Organic Bianchi
Friulano Bio
Glass
€9
Bottle
€36
ROSSI
Portantica Rosso IGP
Glass
€6
Bottle
€18
Montepulciano d’Abruzzo DOP Organic
Glass
€9
Bottle
€38
Organic Nebbiolo
€44
Valpolicella Classico Organic
Glass
€8
Bottle
€34
Organic Chianti Classico
Glass
€11
Bottle
€42
Lacryma Christi Rosso
€47
Nero d’Avola
Glass
€9
Bottle
€35
CHILDREN'S MENU
PIATTI (your choice)
• Baby Margherita: San Marzano tomato sauce, melted bufala mozzarella, fresh basil, drizzle of extra virgin olive oil
OR
• Pasta of the day
€14
DOLCI (your choice)
• Tiramisu Classico
OR
• Dolcetti di PizzaBEVANDE
• Syrup with water (grenadine, strawberry, or mint)
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